How to Read a Recipe
A recipe is a set of instructions used to prepare a certain dish. Reading a recipe is very different from reading an ordinary book or novel. A recipe consists of; ingredients, equipment and the method. In each of this parts, there are instructions for you to follow. In a recipe, you have to carefully read every single step. If you miss a step, if could mean your recipe could be a utter failure. Each step has a significant importance in the recipe. This means you should follow each step as instructed.
A recipe should include
-Title/ Heading
-Ingredients List and Required Amount
-Serving Amount
-Equipment List
-Cooking Time
-Oven Temperature
-Serving Suggestions
-Photo of Product
A recipe should include
-Title/ Heading
-Ingredients List and Required Amount
-Serving Amount
-Equipment List
-Cooking Time
-Oven Temperature
-Serving Suggestions
-Photo of Product
Here is a set of instructions on how to "Read a Recipe"
- Read the title on what you'll cook/ prepare.
- Acquire the equipment and ingredients that are stated on the recipe.
- Look at the picture of what you will make, so you can compare the finish product to the picture.
- Read the recipe carefully.
- Complete the instructions for the method from the first to the last step.
- Compare you finished product to the picture of what the product should look like.